Dauphine Potatoes Recipe - Food.com (2024)

9

Submitted by Noo8820

"This recipe is basically a mixture of mashed potato and choux pastry, deep fried to golden deliciousness. I have been totally addicted to these ever since my first chef job, when I used to make the daily potato dish and that was a LONG time ago! These are so good I can even eat these cold straight from the fridge! They are also really good as part of a snack menu instead of chips (fries to you lot not from the UK) with a hot tomato dip."

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Ready In:
45mins

Ingredients:
8
Serves:

2-6

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ingredients

  • Choux

  • 1⁄4 pint water
  • 1 pinch salt
  • 2 ounces butter or 2 ounces margarine
  • 2 1⁄2 ounces strong flour
  • 2 eggs, beaten

  • Potato Mixture

  • 1 lb potato, cooked and mashed
  • 1 ounce butter
  • 1 egg yolk

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directions

  • For the choux paste:

  • Bring the water, salt and butter to a boil in a saucepan.
  • Remove from the heat.
  • Add the flour and mix in with a wooden spoon.
  • Return to a moderate heat and stir continuously until the mixture leaves the sides of the pan.
  • Remove from the heat and allow to cool.
  • Gradually add the beaten eggs, mixing well.

  • Potato mixture:

  • Add the butter and egg yolk to the warm mashed potatoes; mix well.
  • Season to taste.
  • Mix the choux mixture and the potato mixture together, making sure they are well combined.
  • Mould the mixture into cylinder shapes (or quenelle them using two spoons).
  • Deep fry in hot oil (185 degrees C./365 degrees F.), until golden.

Questions & Replies

Dauphine Potatoes Recipe - Food.com (13)

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Reviews

  1. A very nice dish. Since everything goes together, you can make it a bit more easily my mixing 3 beaten eggs (since getting just a yolk from a chicken is difficult) with the choux pastry and then adding the potatoes and butter (I riced mine first) to the choux-egg mixture. Finally, if you are spoon-quenelle challenged, place the whole preparation into a large freezer bag and cut off a corner. You can now easily pipe the product directly into the oil.

    Doug Mc

  2. Thank you so much for adding this recipe!<br/>I recently ate at the "Stork" in BusenBach , Germany<br/>and they serve this with the Chateax Briand. <br/>After that...I just HAD to have this recipe for my own use.!<br/>Thank you again, its so yummy and amazing.<br/>Rob-

    GourmetBob

  3. ABSOLUTELY ENJOYED THESE LITTLE BUGGERS! I used lemon pepper for seasoning, which gave them just a hint of garlic flavor! We actually devoured them without any sauce, but another time I'll be including a dip on the side! Thanks for a great taste experience! [Tagged, made & reviewed in Please Review My Recipe]

    See Also
    Vegan Tortilla Recipe | Homemade Flour Tortilla Wraps

    Sydney Mike

  4. These were great! Very easy to make and very good. I used hot tomato dip as suggested and it was a perfect accompaniment. My 4 year old DS adored them and dipped them into yogurt. Thanks for the recipe!

    mosma

  5. Noo potatoes, well new to me anyway. How have I managed to go through life without this super easy and wonderful dish? I served this with Senora Dilanda's chicken recipe, not a speck was left.I do have one criticism though, these are sooo good the recipe should be doubled.Thanks Noo for another great winner.Brian H

    Brian Holley

see 4 more reviews

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RECIPE SUBMITTED BY

Noo8820

Adelaide, 0

  • 39 Followers
  • 166 Recipes
  • 27 Tweaks

<p>I live in Adelaide,South Australia,with my wonderful husband,and our two beautiful children. <br />We are originally from Suffolk in England,but moved out here in 2009.<br /><br /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/Recipezaar%20Album/iplaytagin.jpg alt=/ /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg border=0 alt=Susie's /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/123HitAMpage.jpg border=0 alt=Photobucket /> <img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/1234HitAMPage_Size1.png alt=/ /> <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt=/ /><img src=http://img.photobucket.com/albums/v726/annacia/pt-shutterbug-banner-1.jpg border=0 alt=Photobucket /> <br /><br /><img src=http://i38.photobucket.com/albums/e110/flower753/Food/my3chefsnov2008.jpg alt=/ /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACfall08partic.jpg border=0 alt=Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/AMpageSticker.jpg border=0 alt=Photobucket /><img src=http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/ZaarStar-AMBanner.jpg border=0 alt=Photobucket /><img src=http://img.photobucket.com/albums/v726/annacia/Permanent%20Banners/i-connected-125.jpg border=0 alt=Photobucket /> <br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg alt=/ /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg alt=/ /> <br /><img src=http://i169.photobucket.com/albums/u208/diner_photos/lazymecookathon.jpg alt=/ /> <br /><img src=http://i26.photobucket.com/albums/c105/jewelies/pick0GuXD-1.jpg alt=/ /> <br /><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif alt=/ /><img src=http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg alt=/ /><img src=http://i194.photobucket.com/albums/z230/Lainey6605/gimme-5-sm1.jpg border=0 alt=Gimme /><img src=http://i26.photobucket.com/albums/c105/jewelies/Dryandra-1-1.jpg alt=/ /><img src=http://i195.photobucket.com/albums/z205/jubespage/ZaarBanners/170ae11e.jpg alt=/ /><img src=http://i195.photobucket.com/albums/z205/jubespage/ZaarBanners/recipetag2-1.jpg alt=/ /><img src=http://i270.photobucket.com/albums/jj81/HokiesLady65/Banners/holidayprmr2.jpg alt=/ /><img src=http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg alt=/ /> <br /><img src=http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg alt=/ /></p>

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